The history of Waterloo Cottage Farm in Great Oxendon
Waterloo Cottage Farm in Great Oxendon, Leicestershire, was established as a unique modern business which goes back in time. Run by Kirsty and Angus, they farm ethically and sustainably. Their cattle, sheep and pigs contain no antibiotics, are completely free range, slow grown, and care is given to what they eat to enhance the flavour and nutritional content of the meat. They can assure customers that meat coming from their fields straight onto their table is natural, completely traceable and tasty, sourced from animals fed on food that their bodies are designed for, eating grass and not grain. You’ll see this when staying in your yurt – they’ll be frolicking in the next field!
WHAT PEOPLE SAY
We sell our own meat – prepared on site in our butchery – alongside the produce of other companies whose principles we agree with. We aim to provide a broad array of foods and drinks, so that you can choose to support local businesses with convenience.